High marbling Brahman HUMP roast. Also known as cupim or “the brisket of the future.” A rarity since there is only 2 available per processing. Also considered a delicacy in many South American countries. This is the special cut of beef only available from Brahman cattle. As a roast, it is designed for slow cooking.
Average weight is 2.5 pounds.
This cut is all the rage in Australia for BBQ